Posts by tessa

ummmmm......... dead critters :crazy::crazy::crazy::D:D sorry i couldnt resist being a smartypants :talk::talk: im so proud to wear my whites and checks or whites and black pants in the job im in now i wear a black chef jacket and...

:roll::roll: but whats homey , and whats fluff

hi DC i wondered if that was a southern hemisphere thing:beer: when i read your post i was just thinking of things that are good with pb and bread but also some more ideas have come to mind chocolate peanut butter truffles...

whole grain bread, toasted with grilled haloumi,roasted aubergine, and sprouts or tortillas or wraps, stuffed with tahini,sunflower seeds, cucumber sticks and micro greens and rolled tightly, then cut on an angle or open sandwiches...

just love Tassy its such an interesting land of so many different climates . just loved visiting there and would love to come back quote=DC Sunshine;187513]I grew up in Adelaide, now live in Tasmania, and spent some time in the Northern...

how do you make the apple butter (if you dont mind sharing the recipe)

that is something that has always intrigued me , i would love totry it, its not something we have here, any chance of sharing the recipe pretty please we do pickled beets here , over here they are called beetroot, really easy recipe if...

is awesome for pickled onions, heres how i make mine, peel all the onions and pack tightly in to wide mouthed jars, then add a tblsp of sugar either white or brown (which gives a slight caramelly flavour with the vinegar)to each jar, a...

there are two kinds of mixed spice , the main one is a blended sweet flavour its ground to a fine powder its dried too. it has corander cinnamon, pimento (allspice) ginger , cassia, nutmegs, and cloves , , its mainly used to flavour ,...

love love love crunchy PB nice grainy toast with loads of PB , freshly sliced tomatoes , black pepper, and chedder cheese mmmmmmmmmmmmm or PB with banana and chedder cheese or PB with slices of orange and alfalfa sprouts, or PB with...