Gosh, I'm sorry i threw out the word consomme. All I was trying to say it that the ONLY time I heard the term CLEAR it was in reference to consomme, not stock, broth, gravy, soup,etc. Then again, I don't understand a lot of the new generation Chef terms. " I'm going to laminate the puff now. oh? your taking it to Kinko's?" So everyone just forget consomme, but keep trying to explain terms, it's amusing.
9/26/16 at 5:28pm