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Posts by panini

Quote: Was that a whiff of anti-British attitude I smelt there?  Oh no, You took me seriously. I know you're thick skinned. Forgive me. I really wasn't contradicting you.   I was actually trying to...
Hey Chris, I couldn't find your BIO. You can travel in and around Europe with your american passport. Unless you're not from the states. I think people from the UK aren't allowed in to many places.  Staging at restaurants is...
Hey Nancy!   That homework assignment is not meant to be done in between gaming on the internet. Put your sneakers on and go,walk,take the bus, drive to meet a chef and ask your questions. Well, that's what I told the...
Technically no such anamal here in the states. Most are raised in open water pens. But even if they say there are strict guidelines followed we really don't know what's going on in these nets. They promote that they are fed live food....
Village Baker is a good book. Wondering if anyone owns the book I mentioned above and why I frequently pick it up to flip through?
Chefedb,    Whoa! slow down with the accolades. UMM, it just doesn't look that good for us seniors. Now blanquette de veau is something I learned over there. Not really like friccasee. We sold a lot of orders before the...
Just wondering what your favorite cookbook is? Not necessarly the best, but the one that you browse frequantly. Mine is Amy Vanderbilt's Complete Cookbook  Panini
Mulak, Wow, you must really be doing some cup cake volume with all that labor. I'm not understanding the concern on the scratch thing. When you visit about the terms next week, I don't think it is inappropriate to ask about the...
    Quote: poelet and blanquettes  OK,  I'm an old fart. I guess I should know what that is. But I don't have a clue Unless you're talking about chicken,veal,etc. friccasee. I know that...
ChefBillyB, That is just plain WRONG!!!!  What part of the Pacific Northwest are you in, the Yukon??? I feel like a Panini, being cooked!!   Just ordered another 300 lbs. block of ice for the weekend. I don't even...
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