two 8 oz. ribeye steaks, rubbed with goode company's
steak seasonings and rested for one hour, then pan seared
and then put into 300 degree oven for 6 minutes.
a few thick slices of garlic cheese toast (made from
tonight was a simple meal of bean soup with pork belly
(pork belly is uncooked "bacon")
slice 2.5 lbs. of pork belly into approximately 1" cubes.
parboil cubes for 15 minutes, then drain.
the pork belly is then...
tonight was a simple meal of bread and soup.
the soup is a kidney bean soup
(slice and render 1/2 lbs. of sliced bacon in a pot
chop and sweat a large onion, add garlic and
fry until fragrant, add one can [28 oz. can] of...
tonight was tax night ... not much for celebrating!!
had to pay more than $4000 in taxes ... how did THAT happen??
soooooooo ..... to keep it simple ....
grilled hamburger patty with a slice of mozzerella
melted on top crowned...
i agree that MAC is a no brainer!
i have had about a dozen of them and none of them have ever
let me down. it is amazing what even the standard MAC will do,
the rounded tips have saved me many times when i...
certainly, the subject of knives strikes a sensitive chord!
apparently, when the subject of knives comes up, esp. regarding
the "best" knife, there are several camps that show up ...
1) the pragmatist ... answers are...
i don't know their names, but i have had some absolutely superb
meals from unknown chinese chefs. crazy impressive meals
with the most unusual ingredients.
whatever you may think of animal cruelty, one of the most
great basic knowledge!
(A "diamond steel" is not a steel in the ordinary sense, it's a sharpener, and a fairly coarse one at that. If used properly it will net a sharp, but scratchy edge with a lot of tooth. It will also eat...