Okay decided on the rub for tomorrow. Starting with my basic house seasoning (1 cup salt, 2/3 cup each garlic and onion powder, 1/4 cup black pepper, 1/4 cup half sharp paprika) to that I will add some ground rosemary, ground celery seed.
Ready for the smoker
Sliced, I didn't get a shot of it after resting...
And time to eat on my best disposable plate!
Simple food so simple presentation!