This was my first time, it will certainly not be my last though because everyone around here was doing the happy dance at dinner time. Oh my gosh this was sooooooooo good!
First I made the braising liquid in the food processor. This is a whole bunch of garlic cloves, chipotles in adobo sauce, apple cider vinegar, chicken stock, oregano, cumin, ground clove and lime juice.
Then I seared the chuck. Added the sauce and some bay leaves and popped it...