Posts by kariah

Thanks for your advice. I appreciate it. Actually, if we prepared the food in our client's kitchens, then the food would only be served in their household. If I wanted to sell the food elsewhere, then it would be the same problem I had...

Hi folks! I'm having trouble finding a commercial kitchen to rent so that I can start my dessert catering business; however, I was told that some caterers prepare their foods in their clients' kitchens. Does this mean they can avoid...

Hi folks! Does anyone know of any places that would rent a kitchen in southeastern Michigan? Thanks in advance, ~ M.

Hello, everyone! I just found this forum and I think it's great. My niece and I are interested in starting up our own crepes business. We want to start out serving our local area here in Michigan, but not sure how to get started exactly,...