Hi there,
I am a new culinary student and I have the school issued kit sitting right here next to me. Here is what is in it:
8" Chef knife
Serrated Knife
Filet Knife
Boning Knife
Paring Knife
Cake Spreader
Meat...
Rainmaker93 - I have met two students on campus that are older than 51. They both love being here and look forward to getting out into the industry.
Oh - my school - I'm attending the Culinary Institute of America in Hyde Park,...
Hi everyone,
Well well well - it's been a few months since I've posted, but I had to share with all of you my new perspective. Two months ago I was a potential career-changer with a million questions in my mind. I knew that I...
This is my first post so please be gentle!
After reading this thread and going back to it's title, I would like to offer my perspective on why I'm changing careers and how you can help.
At the age of 32 I have just completed my...
