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Posts by yorvo

Bill Hicks.
I just don't like seeing guys walking around outside the kitchen in their whites. You're done cooking go put a shirt on. That's just me. I grew up cooking in Vegas where you dressed at work. There was a mindset of work clothes and...
Last time I was there we tried a fun place called Hash House a Go Go. Their slogan was "Twisted farm food." They do breakfast, lunch, and dinner. We did dinner. They had stuff like Fried Chicken and Waffles and Hammered Pork...
It's a strange business and every situation is different. Bowing out gracefully is always most desired. But be careful there too. I tried once and gave two weeks notice only to be fired on the spot. I hurt the owners feelings. Plus...
chef.esg.73 I can totally agree with your stance and I don't want to turn this into a drug topic. But I want to make sure you include alcohol with those drugs. :crazy:
If you came in to interview in a chef coat I'd probably snicker at you. The guys I've seen come in like that usually weren't very good. I'd wear black pants and shoes and a decent shirt. Come ready to work but not ready to model.
Smokers are like women going to the bathroom. They can't go by themselves. One goes they all go. And it's not just the smoke break that takes time out of the day it's the twenty minutes before that they are only half focused on their job...
Sounds good. The only thing I do different is after cooking the rice and veggies I move them to the outside of the wok creating an open surface in the middle. That's where I cook my eggs. As they firm up I start mixing them with the...
Amen to that. We rarely go out anymore anyway. The food and service at home is much better than just about anyplace in this town.
Exactly. In the US servers are payed less than half of the minimum wage. After tax deductions for the 8% allocation many servers don't even get a paycheck. Your tips are there only income. This creates an environment where the server...
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