Posts by austinfarrugia

Monpetitchoux you are quite wright all you have to do is use a template ,using a palate knife you distribute a thin film, take template off, bake... diLangues de Chat-Cat Tongues ...

HI 84RHONDA Tuiles are also called Cats tongues (Langues de chat) My recipe icing sugar 125g(5oz) butter 100g(4oz) Vanilla ess.3 drops Egg whites 3 - 4 Soft flour 100g(4oz) 1.Lightly cream sugar& butter add 3...

HERE IS AN OTHER ONE FOR TO-DAY A computer was something on TV From a science fiction show A window was something you hated to clean And RAM was the cousin of a goat MEG was the name of my girlfriend And GIG was your...

HERE IS A LAUGH FOR TO DAY....... WOMEN ARE SO RESOURCEFUL….. A huricane came unexpectedly. The ship went down and was lost. The man found himself swept up the shore of an island with no other people, no supplies, nothing....

BOND......JAMES BOND LAST TIME YOU SAID IF MALTA IS ATLANTIKA ...... LIKE A BOLT OF LIGHTING YOU HAD YOUR REPLY WE HAD A SLIGHT TREMOUR OVER HERE, BUT IN THE AGEAN SEA THE SCALE WAS 6 1/2 THAT WAS MONDAY LAST. NOW YOU HAVE TO...

Thank you for your interesting fables and stories of old times,I will try to have time and come back to you later……but of course what do I think will, I find a copy of Methekus Cook book so let go back to history. The ancient Greeks...

hi cape chef i agree with you 100 per cent, but originaly i had the impression that the first few lines buy Tollhousegoddess i quote an accomplished home baker who regulary makes her own....... still the book has the first section...

A client in a restaurant was continually bothering the waiter.First,he would ask for the air conditioning to be turned up because he felt hot, then he asked the same waiter for the air...con..to be turned down,because he felt...

THANKS CABAL I WILL TRY IT. I HAD A GOOD RECIPE FROM A GREEK TRAD. COOK BOOK. PICKLED OCTOPUS (chtapodi toursi) 1 octopus 2 cups water 2 cups of vinigar 10 peppercorns oil wash and cut octopus put the octopus on heat stir...

Happy Birthday, PETE:bounce: :bounce: :bounce: