Posts by CookieMan

Hi Isa, Thanks alot for the base recipe. I appreciate it. If anyone else has suggestions for an espresso recipe, I'd appreciate your response. I'll try the base and see how it work. Thanks again, CookieMan :chef:

Hello, I'm looking for a Chocolate Espresso Biscotti Recipe. I would like to get a recipe which does not utilize butter. If butter is required, that is also fine. Thank you, CookieMan :chef:

Hello... I need to extend the shelf life of my finished product. It is a basic cookie dough - butter, egg yolk, flour, sugar, baking soda, vanilla extract. Would like to get this to last about 7 days after baked. I have one friend...