Posts by French Fries

You already have a steel pan, so I agree that stainless steel is a good choice. Vollrath is an excellent brand.   Don't give up on your carbon steel. They trump non-stick, in fact I no longer own a non-stick pan. You can use...

Yes, it adds flavor, in the same way adding thyme, or parsley, etc... does.   The fact that you can not tell the difference does not mean that your tastebuds are bad. It could simply be that you've never really paid attention...

Quote: Originally Posted by kokopuffs  Go here:  http://www.bakedeco.com/detail.asp?id=20085&categoryid=0#.UWN6qqA2nRY   or here: ...

Quote: Originally Posted by karonadams  what the HEK do I DO with them, NOW??   EAT THEM!! Bit of sugar, bit of butter, bit of lemon, roll, eat. 

Quote: Originally Posted by chefhow  Just because its organic DOESNT mean its GMO Free, dont fool yourself. It basically would mean that if Monsanto wasn't around! Good...

Quote: Originally Posted by Nicko  Thanks for chiming in this is really interesting. After watching Food Inc. and other related food documentaries it really gives you a sense that the GMO's are really bad. It also...

In my mind the crab risotto works as its own dish, without the need for any accompaniments...  if you must come up with something to serve to the side I would do a fresh salad... for example something made with mache, grapefruit...

Is crab risotto the app and you're looking for a main?

Wow, never used it before. Thanks for starting this challenge eatshores! Should be fun. 

Very excited about the idea. Count me in.