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Posts by eastshores

Some amazing dishes recently. Maybe we need more blizzards? I'm in FL so it's a cool breeze for me
Work has kicked my butt this month. I might sneak in a couple more. This was so very up my ally this month but it goes to show sometimes we just have to put food in our mouths, go to bed and get up and do it again. I'll give it my best shot coming into the finish line.
 I browned them first, was hoping to add some depth of flavor once they got to simmer in with the rest.
 Thanks! I really went into this without a recipe just some ideas and the memory of that first taste. Here's basically what I did.. Start off by deeply caramelizing two medium red onions Add to that about 7 cups of vegetable stock Add 1 can of small diced tomatoes and their juices Add 3 med. bay leaves Add 5-8 black peppercorns Add paprika (I used quite a bit) and salt to taste (optional) about 8 small golden potatoes quartered I didn't have any tomato paste so I added in...
 @kaneohegirlinaz You've outdone yourself with your parfait crumbles this time!
 Pickles and vodka of course!
@penguinette-de welcome to the challenge! You guys must have a blast cooking together.. you've got all the bases covered.. bread maker, charcuterie, rabbit slayer   When I was twelve I met one of my best friends. He had migrated from Moscow, and spoke only a little English but I was fascinated by the idea of a kid my age that literally was in Russia a week before. We would eat lunch together (he put ketchup on everything haha) and eventually I asked if he wanted to come...
 Don't use a flash.. almost no dish can handle that. Use natural light if available.. if you have to use indoor lighting brace your arms and take the pic with the flash turned off.
Nice dishes as always.   Pretty sure I'm coming down with some form of chest infection.. so until I can go to the doc tomorrow I put on a big pot of chicken soup loaded with garlic, onion, carrots, and celery (with leaves). As luck would have it my grocer had boneless skinless chicken thighs on sale so I got 6 nice ones for $4.99. I've learned from past experiences that cooking the noodles in the soup does not do much for freezing off some and reheating it. It ends up...
 I ordered my local pizzerias "white pizza" tonight. It's a sauce-less pizza but incorporates ricotta which can be creamy. It also had mozarella, fresh garlic, olive oil, and herbs.
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