Posts by ChefBillyB

A Big Hello from the other side of the Mountain. I would't look for just another Job, I would look for happiness. This job isn't worth it and the people your working arn't worth your time. Right now because of the economy, I would take...

Hey Grey, I went to a restaurant one time, ordered a medium Rare Rib Eye steak, The steak came out frozen. I sent it back, and it came out less frozen. The Chef came out of the Kitchen with his Knife and steel looking at me while...

[quote=Just Jim;259307]Okay, how does my comment put me in either category?[/quote Did I Quote you?????????? Bill

Hey Grey, I think what you are trying to do is run as efficient as possible Kitchen. Thats a great idea, and in most cases, mine included, a work in progress. We don't like to screw up our kitchens, your front line cooks are only there...

The only time we didn't do something for our customer was if we didn't hav eit in the house. Other wise its done. This post isn't about ordering a burrito in a Italian restaurant,or ordering Lasagna at Mc Donalds. If its possable then it...

Chefhow, and thats why you are where you are. Thanks for taking care of our families...Bill.................P.S I am easy to take care of in a restaurant, but when someone bends over backwards for my Kids, I never forget it.................

Dont just go for an interview, go to get the Job. I have hired and fired people for 30 years. In those years I have never NOT hired a person that told me they would be the best employee i would ever have, they could be called in anytime...

I really wish people had the nerve to tell their customers this in person, so I could get their over flow. The menu is a SUGGESTION not the 10 Commandments. Its to much to put a different kind of Cheese on a burger?????????? Tell the...

I love the word ALLOW, when you start allowing the customer to get what they want. I allow this to happen. I will allow this just this one time, don't ask again. I think we should ALLOW the customer to get what the H--- he/she wants....

Gm's and HR love Pictures. You could talk about food and they arn't going to understand anything anyway. Your pictures are worth a thousand words. Break down your Portfolio so its usable. Be yourself, if yourself isn't good enough, then...