a cassava pone is a sweet baked dish from the caribbean regions. it is very well known in trinidad and guyana, barbados, st vincent and grenada, and it is also found in belize and panama and suriname.... by a different name, it is found...
the jamaican plantain tart resembles the patties of the french and english west indies and the empanadas of the spanish islandsit is not made in a shell or custard bowltypical recipes are made with two cups of flour, a mix of fats is cut...
there are many forumulas out there. I beleive I have seen ones as simple as equal parts butter and flour plus ice waterother ingredients are eggsbaking powderlard instead of butterbutter and lardlard and shorteningbutter and...
