Posts by kiri

hi, i am currently doing an assignment on fusion cooking. i understand that it's a natural thing as long as people migrate and take their food with them, but i have a few questions to ask. 1) why is fusion cooking so popular in...

hi, thanks for everyones help on the previous topics that have been listed on this site. however, i have a new question: How important is a really great menu, and what makes it great? i know i don't go to a restaurant already knowing...

:confused: Hi, I'm writing a report for school about what is required of an apprentice chef in order to become 'one of the best'. Any advice culinary students may be able to offer would be really appreciated, as would names of web...

:bounce: it seems that multicultural ingredients and meals are making a huge impact in australian menus. i would like to know what everyone thinks about possible reasons for this, or whether or not it is actually happening.

hi, i am currently studying food and hostitality at school, and i am required to write an essay/analytical report on the following topic: 'a chef must have enthusiasm and a capacity for hard word rather than food preparation and...