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Posts by ordo

Who cares if it's dinner, lunch or whatever. It's just what we cook.
Excellent Soba. Propio eccellente!
Bread again. With a pre-ferment.  
Looks good TF.
This will help you.   http://chinesefood.about.com/od/resourceschinesecooking/   Also this.   Google search Basics of Chinese cooking.
Street food.  
Or get one of these if you have multiple pans on fire:  
 I didn't. Tasted a drop and had to drink half a bottle of champagne to counteract the fire. Sacrifices you must do sometimes!
Splendid as always, Chris. And yes, Argentina is making and exporting some superb wines. Thanks,
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