Posts by sue999999

Have you ever used this brand? Do you think it's any good? Thanks.

Hi, has anyone used Bakers Mark brand of hi ratio shortening. If so, is it good quality? thanks.

It's on the www.foodtv.com web site. The cooking live show with sarah molten. I think it was tuesdays show. it was the blue ribbon show from state fairs.

Hi, I made some cinnamon rolls yesterday that calls for 1/2 mashed potatoes and a cup of the water the potatoes were cooked in. They were really good, but cooking the potatoes to make them is a hassle. Would it be possible to use...

thanks everyone, I'll give these recipes a try.

thanks

omit butter and top apples with this mixture, 1 c. flour, 1/2 c. firm butter, and 1/2 c. brown sugar, mix until crumbly. I usually double this when I'm making a pie cause I like topping:) Thanks everyone for your help.

Hi, I was wondering if someone could help me with the crumb toppng for french apple pies. The recipe I have been using gets soggy very quickly. Would I need to do something different with the apple filling or with the crumb topping,...