Posts by Waz

Decided not to spend the money on induction right now so I'm down to which DCS. The 36" 4 burner and 13" griddle, 48" 5 burner and 17" griddle, or the 48" 4 burner, 13" griddle and grill. I worry that...

Try searching for Chili. I found several that way a few weeks ago. It was a big hit.

I own both. Have a 350 watt KA that has been a work horse. However, it's a pre GE model. Mine has also fallen off the counter onto a tile floor with no damage. When making pizza dough I used to work it so hard I'd keep putting cold...

My wife and I just bought a dining room table and chairs on EBay. Brand new, amazingly cheaper than every where we looked. We love it. Only problem was slight damage when the truck driver dropped it off is truck in our front...

My wife uses if for cakes and cookies. She used to ocasionally grab the KitchenAide for stuff like icing and what not. This weekend she baked our 3 year old a cake for his birthday. She used the Magic Mills whip attachment for the...

I have a Thai cookbook written by a former Peace Corp volunteer that spent time there. He writes in the intro that the first thing he learned to say in Thai was "Hold the cilantro." They use it a LOT. He said six months later...

I had never made butter but was motivated to do so by this thread. Yummy stuff, easy to make. Went over big with my mother in-law on mothers day. Turns out you need to be certain to get all the butter milk out. If you don't the...

Lots of folks are reporting problems with new Kitchenaids. The quality has dropped considerably since Hobart sold them to Whirlpool. You can find lots of discussion on Google Groups about the problems. My Hobart era KitchenAid (350...

Good point. I have the management skills, started a company and grew it to 50 employees. It's the cooking side I want to learn well.

I'm looking at attending culinary school. Have to stay in Orlando so my choices are Orlando Culinary Academy which is a CEC school afiliated with Le Cordon Bleu or Valencia a local community college. Both seem like great places to...