I know that you can hold cut potatoes in water, but would a coating of oil do the same thing? I'm going to make oven baked yam "fries" at a friend's house, but want to do the prep beforehand. Will tossing...
We're trying to plan a trip to France where 6 of us spend a week in a farm/house/villa/etc. so we can shop at local village markets and cook together. Has anyone here had experience with any particular self-catering web site? ...
Quote:Originally Posted by KYHeirloomer Couple of questions, Phoebe:1. Is your recently-ill friend on any sort of food restrictions.2. I assume you're talking strictly finger foods? Or are knife & fork dishes ok?3. I'm not a big...
Our wine group is doing a Merlot-tasting (California, Washington, France, Australia, and Chile). We usually just have a little bread and cheese during the tasting, note-taking, and discussion. But after that, we get down to...
Quote:Originally Posted by KYHeirloomer So, starting with any reviews posted from now on, those links will work?What if somebody wants to access an older review? Are they gone forever, except as how the system pulls them up as...
Quote:Originally Posted by KYHeirloomer Nah, ah, Phoebe. I know exactly what I mean. I could give you a list of such episodes, I could.Think not. Here's a test. Start a thread at Epi asking if anyone's heard from Gretchen lately,...
Quote:Originally Posted by KYHeirloomer Just be careful, as there is a coterie of members there who seem to believe in contention for its own sake, and are always starting flame wars. The moderators, meanwhile, have a very...
Just noticed something else. Although I checked the box to receive email notification on a thread I started, when I clicked to preview, the box went empty and I needed to check it again. I don't think that's how it worked...
Clearly (only a partial pun intended) this is VERY low priority, but why is my photo/avatar out of focus now? Are there new parameters I need to look at to reload?
