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Posts by petalsandcoco

Bug: I just had a look in the gallery and your cakes are just so precious . I never knew that all this time you have been into making and designing cakes. You have endless talent .
Scuba: you did justice on that dish, it calls me. Pollu: I enjoy tarragon with chicken, your risotto looks great. Lucas: great presentation. Gm: lemon saffron butter.....nice dish
Great looking dishes GM. I can't say that I have eaten a lot of rabbit liver in my lifetime, does it taste a bit like chicken liver ? Just curious.
TeaPerhaps, Would you mind sharing your recipe with us ? Petals.
Quote: Originally Posted by Glenn Taylor  Your point of using a mix then calling it homemade is much more valid.  I think most cakes/cupcakes are over-frosted and usually the frosting is shortening based.  A...
Ordo, your dish looks just wonderful. I would like to try that sauce.
FF: The boss had planted hundreds of daffodils a couple of years ago . There are just so pretty. A couple of weeks ago I was plating duck/mashed potatoes/& veg when I thought that maybe sticking a daffodil on the plate would...
That is interesting. On the property at work they have tall  purple  plants that look just like that.   I found out two weeks ago that daffodils are poisonous. I learned the hard way.
Fresh fruit.    Mango and sweet pineapple with brandied blueberries and....    a sprinkle of mint sugar.
They look Fantastic Kgirl !  You did a great job on those and I love how you incorporated a drink with that. So stylish.
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