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Posts by petalsandcoco

Nice job Kimmit !That is exactly how I still make them.If kept in a cool area , there is no problem making it during the summer months. Display an hour prior to serving.
Nice choice ! Petals.
Very nice GM . I think I could eat fish/seafood everyday. Petals
Well Done Teamfat ! They were all terrific dishes.
Great theme GM, all the flavors I enjoy.  Just one of these days I would like to walk through a hugs spice market...and take you all with me !
I really enjoy Hubert Keller. There is a finesse in all his cooking.    http://youtu.be/XXTvf_0S8So  
Great looking desserts everyone, and those flavors ! 
Go to the website marieclaire.fr and you will find the entire recipe there.
All I know is that it's a chocolate eclair with a raspberry glaze. Gone is the macaron, it's all about the fancy tasting eclairs.
Great looking food everyone, it's so nice to see .
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