Posts by tigerwoman

I haven't used them, but they are a listed vendor on the Catersource site. Caterers Web Help Another thought is to join one of the lead generator groups like localcatering.com or directcatering.com (there are others but these are...

the site looks great much improved. The only thing I found to pick on was the repetitive use of we do it all from small to big or some such thing under each heading/category. Try to find some different language. Also the headings...

funny enuf I came across this post for a catering company in Staten Island (that I happen to know and respect too) Thought it was quite interesting and then seeing this post, thought I would share it with the forum. They do many high...

another thing you are missing (especially after 15 years of business) are thank you letters and testimonials from past clients. Plus maybe a who's who client list (for corporate only unless you have catered for any...

Not to be harsh, but your photos are very boring and don't show much food (the ones in the gallery) and the ones that do show food don't show anything unique. Too much white on white - you need more photos like the ones flashing up on...

Not to be harsh, but your photos are very boring and don't show much food (the ones in the gallery) and the ones that do show food don't show anything unique. Too much white on white - you need more photos like the ones flashing up on...

funny enough, we are having one of our busest holiday seasons ever though there is a lot of last minute big parties and budgets are fairly tight. edited to say that in the past week and a half, I personally have booked about 25K in...

agree with you that all customers are your bosses. I would argue tho that a more efficient way of creating diversity for yourself and making a good living is to do catering. THen you get to create different menus all the time,...

we buy it in the asian supermarkets here in NYC. I have used several applications - from smoked tofu cakes (firm tofu cakes) to smoked tofu "noodles" which are basically long thin strips which are quite firm - and look like...

I'll give you the same answer I gave over at Catersource You may not like this answer but it really depends. 1.where are you located and what kind of menu and clientele are you servicing. 2.do you consider yourself a caterer or a...