Quote:Originally Posted by DC Sunshine BalutForce fed Foie (I'd try natural)Uggh-maggot cheeseDogCatMonkeyDurian - as an aside, they are banned from being taken on the tube trains in Singapore.Insects -maybeI've eaten all of that...
Quote:Originally Posted by leeniek One of the guys was really upset when he came in today and it turns out that one of his friends was riding him about his choice of employment and that he was wasting his time at our place because...
Quote:Originally Posted by DC Sunshine It will mean that those who have tried it will have died from a cholesterol overdose or just be busy munching. Am tempted to try it. So you let the bacon cool on kitchen...
Quote:Originally Posted by shroomgirl Vegetarian dish....lomein with loads of veg and shiitakes, possibly tofuChicken thighs might work....chicken mirabelle is an old standby for cateringchicken teriyaki with the lomein....Brisket...
If I have to nail down a single ingredient, I'm going with bacon. It makes everything good and , unlike onions, it even makes a good dessert. If you don't believe me, go into your pantry and get down the dark chocolate....
Catfish comes to mind. Farm raised, they are quite cheap and sustainable. Just remember to buy them under 2 lbs if you are buying whole and under 3/4 lb per side if buying fillets. Buttermilk, rice flour, and corn meal....
Quote:Originally Posted by mgchef Why should I learn to know less? Because, if you are convinced that you know something, and you are wrong, you will never learn how to do it right. On the reverse, if someone...
Quote:Originally Posted by leeniek Lunch Break? What's that? That's the five minutes in between ticket 140 and 141(round about) when you have time to drop a piece of chicken that was butchered wrong, and...
