Posts by leswhaley

Thanks for clarifying! (no pun intended)

Well, this is interesting, and this is why I posted the question, even though as someone else pointed out I seemed to answer it myself. I wasn't aware that food mills could slice; I am starting to suspect that they may be more useful...

Hello everyone, I neglected to come by to introduce myself before posting yesterday about food mills and saute pans, so here I am today. I am a divorced mother of 2 teenage boys, one in high school, one just went off to college. They...

...just reading the works of Marcella Hazan, Julia Child and Lulu Peyraud who seem to recommend it. I have never used a food mill and you never know sometimes until you use something and think "wow, this is great! how did I ever get...

Does anyone think clad saute pans are superior to disk-bottomed when it comes to cooking? I need to buy a saute pan and am not sure which to buy. I have read that it clad is not superior because food is only actually cooked on the bottom...

Hello, I am new to this forum. I have a question about food mills. I do not own one and I am wondering if it is really necessary for me to buy one. It occurs to me that the same things could be accomplished with a food processor and by...