If you go to the bottom of the home page for Athens Foods, and click on Foodservice, you can find what you are looking for.
Athens Pastries and Frozen Foods: Foodservice Products
I've not tried these ones before - may look in to...
Our company provides us with PROGUARD by Decon Laboratories Inc. - absolutely the best stuff I have ever used in my life, and I have used many different ones over the years - including also Avon and Amway products. This stuff is the BOMB!
Thanks BDL - I'll try to expand:As mentioned later, the bran particles are very slow to hydrate, therefore firstly the approach is to properly hydrate the bran and 'dead-weight' damaged starches etc.. The yeast also begins to ferment,...
Excellent thread! Nice to see everyone sharing so much good and valuable information.
for a 100% whole grain loaf, adding up to 2% (baker's percent) vital wheat gluten will be very helpful, as close to 16% of the whole grain flour...
And spread the word to other cooks, chefs, dishwashers, agencies, etc. to avoid this guy altogether. You don't have to get in to any grudge details - just let them know he is dirty and don't take any chances with him.
This time of year in the northern climes - it could be two likely possibilities. As you are in California, you probably don't have as much of a problem with the dryness of winter air.
I always have to use a lot of good hand creams...
