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Posts by
24blackbirds
3/8/10 at 7:16pm
Forum:
Professional Catering
Thread:
Where to rent commercial kitchen??
Thank you for that info! Is very very helpful!
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3/5/10 at 7:30pm
Forum:
Professional Catering
Thread:
Where to rent commercial kitchen??
I am looking for space in Santa Barbara or surrounding cities (Goleta, Carpinteria) for my up and coming chocolate company. It would be primarily evenings and weekends but I'm flexible. I have all my own equipment and would mainly...
View Full Post
New Posts
All Forums:
Home
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Private Messages
Who's Online
ChefTalk Cooking Forums
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Professional Food Service
Professional Chefs
Professional Pastry Chefs
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Choosing A Culinary School
Externships
After Culinary School
General Culinary School Discussions
Cooking Discussions
Food & Cooking
Pastries & Baking
Recipes
The Camp Cook
The Chef's Garden
Food & Equipment Reviews
Cooking Knife Reviews
Cooking Equipment Reviews
Cookbook Reviews
Restaurant Reviews
Pairing Food and Wine
General Discussions
New User Introductions
Announcements
Trading Forum
The Late Night Cafe (off-topic)
Feedback & Suggestions
Report Site Problems
Q&As With Guest Professional Chefs
Q&A With Steven Raichlen
Special Guest Archives
Open Forum With Bruce Aidells
Open Forum With James Peterson
Open Forum With Rick Bayless
Open Forum With Andrew Dornenburg & Karen Page
Open Forum With David Joachim
Open Forum With Denise Landis
Open Forum With Master Cheesemaker Sid Cook
Q&A Forum With Gale Gand
Q&A Forum With Top Chef Carla Hall
Q&A Forum With Sara Moulton
Open Forum With Harold McGee
Open Forum With Leslie Mansfield