Unless you have some previous rest. or food service experience I would say you are just taking a gamble. Be very careful. Everyone thinks the food business is show business Well it is not Even though self employed you have a boss and that's the front door of your place. It has to be staffed, cleaned, insured, shopped for on a daily bases the door is the true boss you work for it and it is unforgiving.
12/15/14 at 6:20am