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Posts by Rita

Thank you so much cchui.Ive been looking all over and not getting much information. You have just opened the doors for me. I appreciate it. Rita
I have this bread recipe asking for malt;there wasn't any so I purchased Barley Malt. Can someone give me a bread recipe and some information about this please? I hear malt is the secret for a great bread.I use the bread machine to do...
English Muffin
Thank you Cape Chef for that recipe.I understand what my problem was; I was too low fat oriented now I know the secret to a good rosé sauce.Merci!Love your idea of the lobster.
Thank you Cape Chef for that recipe.I understand what my problem was; I was too low fat oriented now I know the secret to a good rosé sauce.Merci!Love your idea of the lobster.
Sorry about that;I should have sent this to Recipe Exchange.I still hope to get a recipe. ------------------
I am looking for a recipe for a rosé sauce for pasta. I tried to make it a couple of times but it does not taste like the real thing.I just know someone here will come to the rescue. Thanks ------------------
Thank you for all you responses about my cutting board.Now I have my wood board that I just love as well as a couple of plastic.I still refuse to cut meat on the wood board. Merci. ------------------
I am starting to write a cookbook of our family recipes as a gift for our 4 adult sons.Could someone help me find a cookbook software for this project.I do have"The Cook'sPalate" but you can't import(pictures etc.)in it. I love...
What can I use to replace red wine or white in some recipes? I know it's a shame but I have to do it for a friend.
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