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Posts by cusinero

after cooking for hours, exposing yourself in the kitchen heat, do you let your hands/body rest first before washing your hands or taking a bath?   say you have been grilling for 2 hours is it okay to wash your hands as soon...
thank you guys. surely i will put all these into practice =)
i am a student and one difficulty i encounter everyday is identifying a cooked meat when i am grilling. fish, chicken, beef. how do you guys know it without using thermometers etc? is it with the color, firmness... any technics? 
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