Posts by charma

Well, the appetizer/wine pairing made a memorable summer evening with good friends. We experienced wines from all over and out of the normal boundaries. The food complimented well and brought a new dimension. All in all, it was...

I adore my favorite iron skillet & don't experience much trouble with clean-up. I season it with bacon grease on occasion but mostly olive oil. You can't go wrong with the searing of that iron! It's also great on...

What is your opinion of smoked salmon with Guenoc? I am using the Claret from France.

Guenoc wine.  I am drinking the Guenoc Claret. It is a cab-sauv, merlot, petite sirah, with a gorgeous garnet coloring. Flavors of cherry, plum & red raspberries tickle the pallette and as I read about this blend, hints of...

Hello, I'm trying to figure out some appetizer ideas for a dinner party which involves wine tasting. I'd like suggestions that would accompany a Guenoc wine please. thanks