Posts by Malch

Landed a job as a busser in case anybody cares... Booyah!

I'll bump this... Thanks for your input donmoocao and SquirrelRJ!

So I'll be headed off to college this fall (not culinary school, I'm sorry to say), and I need a summer job (perhaps for a month in the winter as well). Since I started getting into cooking a few years ago I have thought it would be...

I was wondering what you guys would think of this... Some of the stuff they make is pretty impressive, albeit totally disgusting. Anyway if you don't know what I'm talking about here's the latest episode:  

So I was making some carrot-banana bread today and thought it would be nice if it was more sturdy so it would be easier to spread cream cheese on it (maybe you could even make sandwiches). The recipe I've been using for years yields a...

I don't like when menus say "homemade" even if they do make it in house. Because it's still clearly not made at a home.

I, for one, would love to see your recipe, BDL.

http://www.youtube.com/watch?v=Hcgv0smgSXg   The internet is great, but it can be a horrible horrible place.   I'm sure there are plenty of good knife skills videos on YouTube but the problem is finding them among the heap of...

BDL, I was confused when in another thread you said fish was one of your favorite inexpensive meals. Now I know. o_o

BDL, are you trying to improve your own reviews, or turn this thread into a collaborative guide for people to look at before they write a review?   I ask this because IMO the most important thing is that the reviewer knows what...