Thank you again for the advice. I ordered an enamel coated dutch oven. And decided to go with a larger pan as well. By the way what is the difference between a saucier and a saute pan with a lid? When i looked at them online it was hard to tell. I think my stockpot is 12 quarts and no it has no inserts. i also have a larger one that i may be getting out of storage as my children get older and therefore eat more.
8/6/10 at 10:51pm