Thanks for the info guys. Not going to lie, its hard to find the right, "hook." so to speak. However, I have also been getting a lot of good reviews too. I even was contacted by the local newspaper to put out a couple recipes, and they...
Ok, I work at an assisted living facility and I replaced the old chef because she was ordering stuff premade and just throwing it in the oven. So They hired me to be creative and to stay under budget. I'm not going to lie. Im...
Im going to be working for thanksgiving, however, when I am home for the holidays I refuse to cook. Sometimes its nice to have some one else cook for you.
Was wondering if any of you Chefs, linecooks...etc feel the same way or do you...
I'm from the minnesota area. I worked downtown Minneapolis. when I was 19 and I started there at 9.25 hr. However, my first two jobs line cooking, I made 6.50/hr. and 7.00 hr. 8.50/hr is ok starting out. It takes time. I am now 22...
Yeah. its tough. I'm way over budget. However, Im getting a lot of bulk stuff ordered, and the less processed the better. Its pretty challenging. These guys like meat, and potato. Which is easy enough, however, its easy to just give...
Good Day Folks.
I just got my first kitchen manager job last month. I am 22 years old. I am cooking for the elderly in an assisted living facility. serve 35 people lunch and dinner and only have about 3000 to work with for food. Any...
