Posts by sanchoxavier

Yes, that must be one of the differences of the falafel I ate in Barcelona and the ones I'm makeing at home so far. Last change, I put bulgar wheat and it was great, soon I'll try with soaked CP and puting backing powder, that will make...

Hello, has anyone made falafel with chickpeas that are soaked only(not boiled). Aren't they raw? I made them last night but the mix wasn't right. Maybe becoudse I only use a blender, not a food procesor. A friend told me the CP had to...

My message was posted in Falafel Continues by mistake!!! Sorry. Hope to hear from you, Xavier.

Hello and thanks for writting!!! About your questions, I'm in Puerto Rico and it's hot all year long. I do need permits and I'm getting them soon I hope. Competicion is almost nonexistent and Falafel is known by few. It is not...

Hello everyone, I would really apreciate it if anyone could help me out in starting my falafel business. I want to sell it in a street cart and I have never seen one. I'm trying to get info in the net but there are no fotos ore info...