Posts by ChefBazookas

I can definitely see it increasing food costs on the consumer end.   Beyond that, I think if the changes regarding the red tape for small farmers are made as proposed it'll be a good thing for small farms.  In general I...

Case in point, I don't think I've ever heard someone from New Orleans say "Nawlins".   Me, either!  I was just thinking that the other day when I was watching a program (I believe it was actually Pit Bulls...

Pecan is pronounced puh-con. Not pee-can. Praline is pronounced prah-leen. Not pray-leen.    It sounds here like you're saying, 'It's pronounced this way, not another way'.     In any event, I also get...

Quote: Originally Posted by tylerm713  I'm going to change gears and go not with words themselves, but the pronunciation of them. Pecan is pronounced puh-con. Not pee-can. Praline is pronounced prah-leen. Not...

When a server blames anyone else (granted, it's usually the kitchen) for anything that has resulted in poor service to the consumer it's a transgression in my opinion and for two reasons.  First, and most importantly, a server...

I'm thankful for literally everything.  For every loved one.  Every friend.  Every enemy.  Every moment.  Every breath.  Every touch.  Every sight, sound, smell and taste.  Every feeling. ...

Quote: Originally Posted by Mezzaluna  my mom never used a cutting board to dice onions; she cut them in her hand using a paring knife. I don't remember that she cut herself very often,...

I dig the ship analogy.   When I left the hotel f&b biz the structure was thus from the top down (and to my knowledge it hasn't changed at two particular properties):   General Manager of the hotel...

I was at college.  We didn't have cable but when I logged on to the internet Yahoo's homepage had a picture of the first plane hitting.  I remember thinking it had to be a joke.  The apartment was right on the...

Chantilly of unrivaled pistachio excellence.   Perry