Posts by Bradley

Thanks for the welcomes. What kind of cooking do I like? Hmm, I never thought to categorize it, just whatevers good lol. When it comes to cooking and baking though, I'm not much for baking. I enjoy baked goods, and I like it when...

Hehe, I was just about to ask about pork too. Thanks to both of you.

Basically I'm not familiar with which cut of meat would be best, but this is the idea: I was going to braise said meat in a tomato sauce until it was easily shredible, making a rather meaty/thick sauce. Then I was going to make some...

I'm 24 and Chicago. I'm not interested in cooking as a career, but it something I find amusing to do when I have the time. I found this place looking for a board where I might gain new ideas and get questions answered should one come...