I worked at Rosemary's Restaurant for a year and can vouch for its integrity. Other upscale favorites of mine were Picassos and Aqua though haven't been there in a while.
Hi there. I, too, recently fell in love again with the buttery, succulent Escolar, but inevitably, a certain friend of mine who insists that life mustn't become too good sent me an article about the so called "ex-lax" fish....
