I would replace the nuts for chocolate or white chocolate or milk chocolate chips. Once cool, the chips give the batter a little more texture.
But while warm or even room temp:
So rich, so gooey, so over the top, it renders the...
Bakers Joy. :cool:
Spray liberally and chill the pan.
Fill with batter, bake.
When you can touch the pan, tap on it's side a few times to suggest to the cake it may be time to leave the pan.
And then turn over.
If you like, you...