Posts by Asoefatida

Quote: Originally Posted by Koukouvagia  I have always wondered why we don't deep fry steak.  It must be good, who's willing to sacrifice their strip steak to try it? I have seen deep fried pork...

Quote: Originally Posted by HomeMadeCook  What are the best  plants to plant when semi-winter comes? I'm looking forward to it because right now, there's chance of planting it with this kind of weather....

welcome tcollins  

Here in the land of the best pork and beef, it is hard to find fresh shanks. All we carry are smoked. I would imagine if you found them with skin on it would make a better dish.

lol, chicken jello shots!   You also just answered the question, "Do vegans eat jello?"   gelatin is derived from collagen from skin, bones and connective tissues of animals.

ribeye

Quote: Originally Posted by PeteMcCracken  Take a look at What is a Delmonico Steak and you will see: Quote: What is a Delmonico Steak? There are more than sixty different beef cuts...

I am tired of listening people feeding misinformation. Whether it be other stores/restaurants or my coworkers.   I had always used the eye of the ribeye.   What have you used, or seen advertised as a Delmonico Steak?

I had always heard you can make a pie, sweet or savoury, bake it, freeze it. When time comes for service, pop pie in oven and bake at original time/temp and it will come out like fresh.   I do make a lot of pies every year...

KFC is nasty stuff   Popeye's  ROCKS!!   If you must eat takeaway.   otherwise this is the best   http://www.stroudsrestaurant.com/   Be sure and get their house drink, the...