Welcome to ChefTalk, CZFlies. Don't wait long for an answer from Tramble. That post was a year ago and the only post ever made by that person. Before that, the thread is another year older. Don't worry about it. This happens all the time. The 2 guys who really know what they're talking about may very well come back to the conversation. If I had the $$$ to buy a new stove ... I'm going with the Bluestar.
7/2/16 at 10:08am