Posts by TayteAldred

Thanks pete ! And my knife skills are above par so im excited to try to get a job !

Yes, thanks Pete. One more question ; what kind of food do you have to be able to make to be a prep cook? What kind of expierence? Because i've never had a job and im only in grade 10

Thanks for that Pete. But i know being a chef or working in the culinary industry isnt like food network. I know its not even close. So i want to know what i should except starting off in the industry ( hours , pay , etc)

Okay, so i am a grade 10 student from canada. I love cooking. But i am confused about careers. Do i want to be a chef? I think so, but im not one hundred percent sure. Does anyone have any advice or any input or things that i will expect...

I am fairly certain i want to attend one of the LCB's. I am very certain i want to attend one of the international ones, as i live in Ontario, Canada. I know Ottawa is close, but i am thinking about travelling; as i read in a book ,...

http://www.cordonbleu.edu/paris/life-in-paris/en  ^ i have pasted the link to where you would live in paris,  which leads you to the LCB website. click programs and apply to find the grand course. And about learning...

sounds good!

i am wondering the same things! cant wait for a response.

i myself want to be a chef. Not everyone smokes, you just have to be responsible about it; if you don't want to smoke, don't do it.

what is the average salary of a cruise ship chef? i love travelling and think it would be a great experience in the future.  thanks,    Tayte