Posts by WannaBeAPC

I think we're probably on a different page. The classes I'm talking about are 6 Saturdays, a total of 36 hours and it's just a Certificate of Completion in Baking and Pastries, it's not actually a Baking and Pastries Certificate. The...

Has anyone done one of these Saturday programs? There is one coming up for a few Saturdays (6 I think) for Pastry and Baking Certificate program but I'm not sure if it's worth the 850.00 or not? I can't find a schedule to show exactly...

Thanks, I'll have to check that out. It's quite a distance from me but who knows....:)

Where would I need to look to find a decent Apprenticeship in Baking and Pastries? I have decided to try and get some hands on experience before submitting myself to years at a school and $$$ huge amounts of money. I never see any...

No apology needed....I was just confused as to how I had confused you....LOL I wished I was a recent high school graduate and then I think there would be a lot more doors opening up for me, when you're 30 returning to school it's hard...

I never said I was a recent high school graduate.....I am an adult returning to school for a career change, I graduated high school 12 years ago :)

Well I emailed yet again and then just filled out another "I'm interested in more information" thing on their website and still NADA! It's really strange, as the first time I filled it out they phoned within the week and kept...

I went for my visit in October and received all my necessary paperwork...etc. Well, I have all my transcripts in order and was trying to work it out so that I wouldn't have to take any loans out to pay for the 2 year course....but...

I know that much ;) I was just asking if there were schools that were better for that certain area of Culinary Education. I have researched all sorts of schools from the only one that is in my state (Atlanta Art Institute with the Le...

I'm interested in the answer to the original question too, and by 'best' I mean a program with a wide range of subjects, but still a good concentration on decorating work/chocolates/sugar work. And I want a teacher that has worked in...