Posts by Longcolts

In response to your Aloha, I'll give you back a big Howdy!  :P

Quote: Originally Posted by KYHeirloomer  Ahhh, the authoritative Wikipedia!   According to my sources, that isn't quite right. True halloumi, as it was originally produced in Cyprus, is made...

Too much salt in the water, and a touch to much magnesium!  XD

Quote: Originally Posted by kaneohegirlinaz    WHOWEEE!! June 1st was our first triple digit day!! Yes siree Bob It’s fixin’ to be one hot Summer! Great for the Pool How...

Oh and I forgot to mention that Nestle's Quick and non dairy creamer and hot water make a pretty decent hot chocolate drink also!  :)

Having spent 9 years in the Army and much of it in the field where we could and did go longer than 8 days without a hot meal which I am sure will not be the case for her, you could do worse than MRE's.  While not always the...

Quote: Originally Posted by SomethingTasty  Thanks for all the help. About using a metal pan, I have an enamel pan that I use for these purposes, but seeing as it is still metal I don't see it being a problem. Also,...

Does your Country have a problem with salmonella?  and are really fresh eggs not available?  

You're probably going to have to look for powered egg whites or possibly a shelf stable substitute online.  The whites if I understand you correctly are to be beaten raw.

Actually the best thing I know to do is if you want to take a chance on wasting a couple of eggs.  Give it a try!  :P