I watched a recent episode of America's Test Kitchen, season 14:
Quick and Easy Rib Dinner
MAN! That was GOOD!
A copy&paste from their website:
Serves 4 to 6
Try one of the glaze recipes (see related content), or use 1 cup of your favorite glaze or barbecue sauce.
2(2-pound) racks baby back or loin back ribs, trimmed, membrane removed, and each rack cut in half
1recipe glaze (see related...