This has been a whirlwind month; so many dishes were submitted that made mine
and I’m sure everyone’s mouths water. We had several new members to ChafTalk join in the fun,
All with worthy entries, for sure!
@Mike9, man what can I say? Your Stew made with fresh Laurel from your own back yard and that Wild Boar, Venison and Mushroom Ragu was over the top.
@MaryB, I loved the idea...