@chefbuba char siu? recipe please, please PLEASE!?
and what cut of pork did you use as well?
I SOOO miss a good "Chinese BBQ Pork"... just before we left Southern Arizona,
I went to my favorite Asian Market,
I asked the kind gentleman for a pound of "Char Siu"... (we pronounce it cha-soo)
"where you from girl?"
... "Hawaii, why?"
"Not too many folks know char siu, they say chinese bbq pork..."