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Posts by Patisserie1

Gabby, Thanks so much for the info. I did see those articles in a web search but another article never really stated clearly if the degrees that these 2 people received from J&W were both a culinary degree AND/OR the honorary...
I know this is sort of a weird question but I'm trying to win a bet. Does anyone know if Tyler Florence and/or Emeril Lagasse really graduated from Johnson & Wales. I know that they were both bestowed 'honorary doctorates' from...
You might also check into Weiss Chocolate...new to the U.S. Currently just the professional market... are you home or professional? www.weiss.fr
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