sorry if this has been discussed before... and sorry for my english ;) You can say im a a 17 years old chef-wannabe :D (so young compared to ppl around here no?) i'm not a cooking freak, im just really happy if someone said that my food is delicious :) and i heard that the $$$ is good :rolleyes: but.. is that reason is enough to be a chef? do i have what it takes to be a good chef? what is needed to be a good chef? like a sense of taste ? or a strong hand ...