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Posts by kylecooks

Thanks for the ideas!
I have 6 medium chef jackets from culinary school that I don't use, because I bought new jackets when I opened my business. My name and school are embroidered on the pocket, which could be removed, I suppose. Can these be of any use...
Thanks very much for the recipe.
Has anyone a recipe for a large (8 inch, maybe) or 6 small galettes? Thanks.
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