I supose i should add ido like school and love the people.I chose Le Cordon blue because i knew they had been around for along time and are networked very well and i believe that is one of the most important thing to succed.
Im 42 had culinary in my heart from young age got stuck in construction dispite finding myself working in some form of indestry for ever.Im now enrolled at Le Cordon Blue. In my determination to follow my dream i now am left wondering...
